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Increased Cases and Fatalities in Listeria Outbreak Tied to Deli Meats Serve as a Warning to Steer Clear of Recalled Products

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In the latest update regarding a multistate outbreak of Listeria monocytogenes infections, it has been reported that there have been 14 new cases, bringing the total to 57. Unfortunately, nine deaths have been reported as a result of this outbreak. It is crucial for everyone to be aware of the risks associated with consuming contaminated deli meats.

Listeria is a resilient bacteria that can linger on surfaces and in food, even in refrigerated conditions. This outbreak serves as a reminder of the importance of food safety practices in both homes and businesses that handle deli meats.

Those at higher risk for Listeria infection, such as pregnant women and the elderly, should take extra precautions when consuming deli meats. It is recommended to heat these meats thoroughly before consumption to reduce the risk of illness.

If you suspect that you may have consumed contaminated deli meats and are experiencing symptoms of Listeria infection, it is advised to seek medical attention promptly. Additionally, businesses that have received recalled meats should take necessary steps to prevent further spread of the bacteria.

Listeria infection can have serious consequences, especially for pregnant women and their unborn children. It is important to be aware of the symptoms of listeriosis and to take appropriate action if you suspect that you may have been exposed to contaminated food. Stay informed and practice good food safety measures to protect yourself and your loved ones from harmful bacteria.



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